VIDEO: Lentil Flatbread by Bucketlist
You Need:
∞ 1 cup Masoor (Lens culinaris) Lentils (soaked overnight OR 3 hours, rinsed)
∞ 1 tbsp Rosemary (fresh or dry)
∞ 1/8 tsp Himalayan Pink Salt
Lentil Flatbread
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